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In the hot sands of a desert, shrimp

Unsure whether shrimp was a new species, Dr Rajaei asked Martin Schwentner, lead author of the article and researcher at the Vienna Museum of...

French startup to produce 20 tonnes of “made in France” shrimp...

The first of its kind in Europe, two young French agricultural engineers have launched Agriloops, a saltwater aquaponics start-up which aims to...

Kader Exports recalls shrimp due to salmonella contamination

Wilmington Trust Chief Economist Luke Tilley provides insight into the connection between the market and the economy amid the coronavirus and shares his investment...

Traces of coronavirus found in frozen chicken wings and shrimp wrappers...

Two Chinese cities have found traces of the novel coronavirus in imported frozen food and on food packaging, local authorities said on...

The collapse of the Asian market means more cash shrimp for...

Content of the articleThe shrimp season ends tomorrow, but that doesn't mean you won't be able to get the sweet-fleshed delicacy - indeed,...

British Columbia’s giant shrimp market “in the toilet” as Asian glut...

Content of the article continuedIt is the largest of the seven species of commercial shrimp found on the west coast. Some larger...

Market prices “in the toilet” as glut hits spot shrimp fishery...

An overabundance of spotted shrimp stored in Asia and pandemic export problems mean that BC fishermen will get a lot less for their fresh...

With natural prey such as capelin and declining shrimp, cod eat...

Ecosystem conditions appear to be the main factor blocking the growth of northern cod, according to a researcher from the Department of Fisheries...

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